***All Pizzas come with a healthy amount of Grated Parmesan.

CLASSIC PIZZAS – INCLUDED WITH PIZZA BUFFETS

• Classic Cheese – Crushed tomato, Extra Virgin Olive Oil, Mozzarella

• Margherita – Fresh mozzarella, crushed tomato, Extra Virgin Olive Oil, Basil Pistou

SEASONAL PIZZAS – Choose 3 PIZZAS

Pepperoni & Sausage - Tomato, Mozzarella, Oregano, Hot Honey

Coppa & Peppers - Tomato, Roasted peppers, Spicy Coppa, Mozzarella

Tomato Pie - Crushed tomatoes, Garlic Confit, Parmesan, Extra Virgin Olive Oil

Roasted Veggie - Wood Fired seasonal veg, Tomato

Olive - Blanco, Castelvatrano olives, Tallegio, Arugula

Delicata - Blanco, Leeks, Delicata, Mozzarella/Provolone, Herbs

Mushroom - Blanco, Leeks, Roasted Mushroom, Fontina, Herbs

Esquite - Blanco, Roasted Corn, Cotjia, Chile blend, Cilantro

War Pigs - Blanco, Smoked Pork, Pickle Red onions, Herbs, Chili Crunch, Mozzarella

Mortadella - Blanco, Basil Pistou, Buratta, Arugula

Sausage - Blanco, Fromage Blanc, Roasted Broccolini

Verde - Green Sauce, Mozzarella, Leeks, Arugula

*** Choose one Salad per package, Can sub dessert for an additional salad.***

Little Gem - Chèvre Dressing, Sugar Snaps, Watermelon Radish, Crispy Onions

Spring Greens - Citrus, Fennel, Shaved Carrots, Pistachio, Goat Cheese, Golden Balsamic Vinaigrette

Kale Ceasar - Lemon Parmesan Vinaigrette, Avocado, Toasted Pine Nuts. Bread Crumbs

Wedge - Blue Cheese Dressing, Cherry Tomatoes, Lardons, Red Onion

Green Goddess - Romaine, Radish, Pickle Shallots, Cucumbers, Feta

Butter Lettuce - Chives, Lemon Vinaigrette, Peas, Carrots

*** Family style/ Stationed buffet includes 1 Salad, 1 Main, 2 Sides, 1 Dessert***

SALADS

*** Choose one Salad per package, Can sub dessert for an additional salad.***

Little Gem - Chèvre Dressing, Sugar Snaps, Watermelon Radish, Crispy Onions

Spring Greens - Citrus, Fennel, Shaved Carrots, Pistachio, Goat Cheese, Golden Balsamic Vinaigrette

Kale Ceasar - Lemon Parmesan Vinaigrette, Avocado, Toasted Pine Nuts. Bread Crumbs

Wedge - Blue Cheese Dressing, Cherry Tomatoes, Lardons, Red Onion

Green Goddess - Romaine, Radish, Pickle Shallots, Cucumbers, Feta

Butter Lettuce - Chives, Lemon Vinaigrette, Peas, Carrots

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Mains

*** Select one Main per package, Can add additional Mains for an additional fee***

Wood Fired Ribeye - ServedwithCowboy Butter or Chimichurri

Braised Shortrib- Served with red wine Demi

Wood Fired Porchetta - Pork Belly Stuffed with Fennel, Herbs, Citrus, Chimichurri

Brick Chicken - Airline Chicken Breast Brined for 48hrs. Served with Chicken Jus

Chicken Picatta- Served with Lemon buerre blanc and Capers

Roasted Pork Loin - Heritage Pork served with Apple Gastrique

Thai Fried Fish- Seasonal white fish, Served with Fried basil, Thai sauce

Halibut - Served with Charred leek Soubise

New Orleans Style Head on Prawns - Served with a Creole Garlic–Chile Butter

Roasted Hen of the Woods Mushroom & Eggplant- Choice of Sauce

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Seasonal Sides

*** Select two Seasonal Sides per package, Can add additional Sides for an additional fee***

Wood Fired Root Vegetables - Herbed Butter

Papas Bravas- Lemon Aioli, Bravas Spice Blend

Wood Fired Broccolini - Garlic confit, Calabrian Chile, Parmesan

Roasted Cauliflower- Golden Raisin Gremolata, Bread Crumbs

Wood Fired Brussel Sprouts - Sumac, roasted onions, Bacon or not

Israeli Couscous- Roasted Tomatoes, Herbs, Brown Butter, Feta

Wood Fired Squash - Golden balsamic glaze

Roasted Eggplant- Chili soy glaze, Sesame Seed, Green onions

Creamed Spinach- brown butter & Parmesan

Pomme Puree- Butter, Herbs

Forbidden Rice- Garlic Chives, Mediterranean spice blend

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*** Select one Seasonal Dessert per package, Can add additional Desserts for an additional fee***

Cannoli- Ricotta, Candied Citrus, Chocolate, Powdered Sugar

Tiramisu- soaked lady fingers, mascarpone sabayon

Chocolate Boudinio - Chocolate Mousse, Vanilla Chantilly, Candied Nuts

Whipped Meyer Lemon Cheesecake- Crumble, Citrus Segments

Seasonal Fruit Cobbler- Vanilla Chantilly

Seasonal Cookies

Porchetta sliders with Aioli, Arugula and Fennel

Deviled Egg Tart with Salmon Roe

Beef Tartar on House Potato chips

House Pimento Cheese Toasts

Heirloom Tomato Bruschetta with Stracciatella and Aged Balsamic

Tuna Tartar on Nori Crisp with Avocado and Ponzu

Mushroom Tartine Tallegio Puff Pastry and Roasted Mushrooms 

Goat Cheese Tart with Fig Jam

Wood Oven Meatballs with Port-Mustard Glaze

Avocado Bruschetta With honey and Chorizo

Shrimp Ceviche Tostada, Lime, Cilantro

Cannoli- Ricotta, Candied Citrus, Chocolate, Powdered Sugar

Tiramisu- soaked lady fingers, mascarpone sabayon

Chocolate Boudinio - Chocolate Mousse, Vanilla Chantilly, Candied Nuts

Whipped Meyer Lemon Cheesecake- Crumble, Citrus Segments

Seasonal Fruit Cobbler- Vanilla Chantilly

Seasonal Cookies